Grain-Free Hamentashen

March 7, 2014
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Holidays are a time where we all tend to let loose a little. Especially when it comes to food. It is a good excuse to have that one extra cookie or an extra serving of cake. I believe there is nothing wrong with occasionally overindulging on special occasion. The traditional foods we associate with each […]

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Mixed Berry Chia Jam

March 5, 2014
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I read a lot of food blogs. I am constantly bookmarking recipes I want to try, things that look delicious, or things that inspire me to create new recipes. Occasionally, though, I come across a recipe that I am not content to just bookmark for later. It just grabs me and I have to make […]

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Black Forest Coconut Candy

March 3, 2014
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In spite of the fact I run a dessert blog I actually try to limit the amount of sugar my family eats on a  regular basis. That is why I love making healthy sweet treats that are perfect for satisfying a sweet craving without any refined sugars. This Black Forest Coconut Candy is perfect for […]

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Lemon Poppyseed Hamentashen

February 28, 2014
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My oldest son is a great help when I am trying to brainstorm fun ideas for new recipes. He has a great sense of flavors and isn’t shy about asking for crazy or over the top combinations. When I asked him what flavor hamentashen I should make this year his answer was a resounding “poppy”. […]

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Hamentashen Ice Cream Sandwiches with Fresh Apricot Ice Cream

February 25, 2014
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Every year I try to come up with new and fun hamentashen flavors. I always make sure to make a bunch of the traditional poppy because those are our favorites, but it wouldn’t be Purim around here without at least a few crazy hamentashen (like s’more or chocolate chip cookie dough). I have some fun […]

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Cocoa Nib Brittle

February 23, 2014
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With Purim coming up in just a few weeks it is time to start thinking about homemade candy. Some years I go all out with the homemade candies, making molded chocolates and candied fruit that takes weeks of preparation. This year I am going much more simply, only making things that can be made in […]

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Candied Kumquats

February 19, 2014
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Well it appears to be kumquat season around here again. My parents’ kumquat tree has sagging branches from the hundreds of pounds of kumquats just waiting to be picked. I am the one who is always tasked with turning the bounty into delicious kumquat treats (but I also always seem eat so many of them my […]

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Kumquat Bourbon Sour

February 17, 2014
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I often say I wish I had more friends who drink cocktails. When we have people over they tend to be wine or beer drinkers, or like my husband they enjoy scotch, neat. There is nothing wrong with that but I would love to have more opportunities to play around with making fun interesting cocktails. […]

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Blood Orange Marshmallows

February 7, 2014
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My family doesn’t celebrate Valentine’s Day but I have to admit this time of year I find myself getting caught up in the fun of all the heart shaped treats and the pink and red everything. There is something about it that just makes me smile, and I find myself reaching for my heart cookie […]

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Not So Plain Vanilla Ice Cream

February 5, 2014
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I have never understood the use of the term “plain vanilla” to describe something boring. I happen to love vanilla and nothing comes close to the fragrance of a fresh vanilla bean. That being said, there are not so many “plain vanilla” recipes on this blog. That is because vanilla is one of the most […]

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Peppermint Patty Footballs

January 29, 2014
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For someone who is not much of a football lover it feels a bit strange to be posting not one but two football shaped desserts, but I have to say that this year I am very excited about the football food. (And my family is very excited about the Superbowl. The three year old asks […]

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