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Sometimes it is nice to make a tasty dessert worthy of company with very little effort. I always think that the dessert is as important as the meal, but when there is lots of cooking to be done there simply aren’t endless hours to spend on the dessert. These simple apple tarts are perfect for [...]
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A great side benefit of our short lived blueberry picking adventure was stopping at all the farm stands for amazing produce on our way back. The farm that had the blueberries also had large apricot orchards, and they were selling “apricot seconds” for half price. There was nothing wrong with the fruit, it simply didn’t [...]
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Last week, wanting to do something fun and summery as a family, we went blueberry picking on the North Fork of Long Island. Since our son absolutely loves picking tomatoes from our garden (unfortunately sometimes green ones as well as ripe ones) we figured he would love picking one of his favorite fruits right off [...]
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Last week I went to the farmers’ market near my house after not having been for several weeks. I didn’t know what I was going to find, and I was thrilled with all the different friuts that had come into season since I last had been there. Apricots, plums, peaches, and berries of all types [...]
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Chocolate and nuts seem to dominate when it comes to Passover desserts. Not that I am complaining. I love chocolate as much as the next person, and it does make for some very tasty desserts. But sometimes it is refreshing to make something different. This strawberry-rhubarb crisp is my seder tradition. I absolutely adore the [...]
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One of my favorite things about visiting my parents in California is the food. Not only is my dad a fantastic cook, and it is a treat to eat at home, but the produce is outstanding! Truly a different caliber than I can get in New York on a regular basis. As a kid growing up [...]
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