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Now that it is September I guess I can no longer pretend that Rosh Hashana isn’t right around the corner. But it is fast approaching. When the wonderful people at Kosher Eye asked me to give them a dessert recipe worthy of ending a Rosh Hashana meal I knew that it had to be something [...]
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It seems like some weeks things just don’t turn out how I hope they will in the kitchen. This week I have been experimenting with gluten-free baking and so far have not had much success. I have a huge batch of gluten-free challah dough in the fridge that is barely edible. My son, the challah [...]
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I grew up in a home where no food was wasted. Even the smallest dribs and drabs of leftovers from dinner was put back into the fridge to reappear at a meal later in the week. In fact, the only night we didn’t have leftovers of some sort was Shabbat. Even vegetable peels and scraps [...]
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It seems like no matter how much food we order for take out from our favorite Chinese restaurant they decide we need enough rice for a dozen people. Inevitably the huge box of leftover rice sits in the back of the fridge until it is suitably unappetizing and I can justify throwing it away. Occasionally [...]
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This time of year I often find myself feeling like my body needs a bit of detoxing. After all of the overindulgence of the holidays fresh lighter foods seem more appealing to me than their heavier counterparts. The same goes for desserts. Don’t worry, I will be back to making insanely rich decadent things soon, [...]
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