dessert

Kumquat Pate de Fruit

by Shoshana on May 2, 2013 · 10 comments

Whenever I walk into a fancy candy shop I am drawn to the display of Pate de Fruit. These glistening fruit jellies look like shining jewels lined up in the display and I always want to buy some. While sometimes they can be disappointingly bland, a well made Pate de Fruit is intensely flavorful, capturing [...]

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Marshmallow Frogs (aka Kosher Peeps)

by Shoshana on March 11, 2013 · 10 comments

With Passover just two weeks away my Seder planning is in full swing. Besides all of the food planning and shopping one of the major things I think about in planning the seders is how to keep the participants engaged. Especially when they belong to the five and under crowd. According to the Gemara one [...]

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Almond paste is one of my favorite things. I love the sweet almond flavor and use it in as many things as I can. It can get expensive to buy the tiny cans of almond paste they sell in the store so I buy the huge industrial sized can and keep the almond paste in [...]

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Cake Batter Rice Krispy Treats

by Shoshana on February 18, 2013 · 10 comments

These festive rice krispy treats are my contriubtion to a wonderful virtual wedding celebration. The talented Allison of AliBabka got married yesterday and a bunch of us are throwing her a virtual Sheva Brachot celebration today. There is a tradition of having celebratory meals with family and friends for the seven days after the wedding, [...]

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Pecan Pie Hamentashen

by Shoshana on February 14, 2013 · 12 comments

Pecan Pie is one of my favorite desserts. I love the sweet buttery custard and the crunch of the pecans offset by a perfectly flaky crust. In fact I love all forms of sticky pecan desserts. Pecan bars, pecan tarts, sticky bun french toast, the sweet sugar and crunch nuts get me every time. That [...]

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Passion Fruit Truffles

by Shoshana on February 11, 2013 · 13 comments

The Jewish holiday of Purim is just two weeks away and my household is already gearing up. We have figured out our costumes and have been listening to Purim music nonstop. (Although, in the interest of full disclosure I should probably mention that we listen to Purim music nonstop year round because whenever I give [...]

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Churros con Chocolate

by Shoshana on December 10, 2012 · 39 comments

I can never have a Spanish churro without thinking fondly of my trips to Spain many years ago. There is a cafe in Madrid that is known for their churros con chocolate, and the best time to get them  is in the very early morning, after a late evening of carousing. One such morning, my [...]

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Dreidel Cookies with a Surprise

by Shoshana on December 6, 2012 · 10 comments

I like to push the envelope a bit with my desserts. The classics are delicious, and it is important to have good recipes for all the basics, but sometimes it is fun to push the desserts a bit further. That is exactly what I did with these cookies. Dreidel sugar cookies would be a welcome [...]

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Pumpkin Cream Puffs

by Shoshana on November 19, 2012 · 10 comments

This month the theme for the Kosher Connection recipes is stuffing. While my turkey stuffing has no place on a parve blog, given that it is made with schmaltz and chicken stock, I still wanted to participate in the theme so I started thinking about stuffing related desserts. My first thought was a bread pudding, [...]

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Coconut Chai Rice Pudding

by Shoshana on November 8, 2012 · 8 comments

Todays post is part of larger food blogging event in support of those affected by Hurricane Sandy. Bloggers from all over are posting a comfort food recipe in a virtual show of warmth and caring. While I would love to provide actual food and warmth to those affected, that is somewhat difficult from all the [...]

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Pumpkin Doughnuts

by Shoshana on November 6, 2012 · 12 comments

This time of year pumpkins are everywhere! A couple of weeks ago we took the kids to the local pumpkin patch. While they busied themselves painting silly faces on their pumpkins I walked around and picked out one of each variety pumpkin that was good for eating. Needless to say we have been eating a [...]

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