hamentashen

Grain-Free Hamentashen

by Shoshana on March 7, 2014 · 5 comments

Holidays are a time where we all tend to let loose a little. Especially when it comes to food. It is a good excuse to have that one extra cookie or an extra serving of cake. I believe there is nothing wrong with occasionally overindulging on special occasion. The traditional foods we associate with each […]

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Lemon Poppyseed Hamentashen

by Shoshana on February 28, 2014 · 8 comments

My oldest son is a great help when I am trying to brainstorm fun ideas for new recipes. He has a great sense of flavors and isn’t shy about asking for crazy or over the top combinations. When I asked him what flavor hamentashen I should make this year his answer was a resounding “poppy”. […]

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Every year I try to come up with new and fun hamentashen flavors. I always make sure to make a bunch of the traditional poppy because those are our favorites, but it wouldn’t be Purim around here without at least a few crazy hamentashen (like s’more or chocolate chip cookie dough). I have some fun […]

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Chocolate Chip Cookie Dough Filled Hamentashen

by Shoshana on February 21, 2013 · 12 comments

Sometimes I get a recipe idea in my head and I just can’t let it go until I get it right. That is what happened with these hamentashen. I was trying to think of new creative hamentashen ideas to post this year and the first thing that popped into my mind was “chocolate chip cookie […]

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Pecan Pie Hamentashen

by Shoshana on February 14, 2013 · 12 comments

Pecan Pie is one of my favorite desserts. I love the sweet buttery custard and the crunch of the pecans offset by a perfectly flaky crust. In fact I love all forms of sticky pecan desserts. Pecan bars, pecan tarts, sticky bun french toast, the sweet sugar and crunch nuts get me every time. That […]

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S’more Hamentashen

by Shoshana on March 4, 2012 · 57 comments

This past week many of my evenings have been filled with hamentashen. This year I need to make somewhere between twenty and twenty four dozen hamentashen so the freezer has been my friend. I have been baking about five doezen a night and stashing them in my freezer so I will be ready for next […]

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Gluten-Free Hamentashen

by Shoshana on March 3, 2011 · 8 comments

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Cranberry and White Chocolate Hamentashen

by Shoshana on February 24, 2010 · 1 comment

The fall of my senior year of college my roommate went to a New England Cranberry festival and returned with a ten pound crate of cranberries. We, of course, took one look at that huge crate, decided it was not enough, and ordered two more. Then we spent the rest of the year coming up […]

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