Comments on: Tu B’Shevat Cookies http://www.couldntbeparve.com/2010/01/tu-bshevat-cookies/ Thu, 02 Feb 2012 12:38:01 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Almond Stuffed Dates for Tu B’Shevat http://www.couldntbeparve.com/2010/01/tu-bshevat-cookies/comment-page-1/#comment-774 Almond Stuffed Dates for Tu B’Shevat Tue, 18 Jan 2011 22:49:37 +0000 http://69.89.31.192/~couldntb/2010/01/tu-bshevat-cookies/#comment-774 [...] stuffed dates don’t seem like quite enough of a dessert for the holiday try making these almond linzer cookies or almond cake in [...] [...] stuffed dates don’t seem like quite enough of a dessert for the holiday try making these almond linzer cookies or almond cake in [...]

]]> By: Anonymous http://www.couldntbeparve.com/2010/01/tu-bshevat-cookies/comment-page-1/#comment-223 Anonymous Mon, 01 Feb 2010 00:45:47 +0000 http://69.89.31.192/~couldntb/2010/01/tu-bshevat-cookies/#comment-223 I'm in Raleigh and I made cookies with my kids in honor of Tu B'shevat too. I used a basic oatmeal cookie recipe, but used chopped dates and figs in addition to the raisins and subbed a little light olive oil in place of butter (making them pareve and using another of the 7 Species).<br /><br />Ater baking I found some "Quick Barley" which is rolled barley - much like you'd find traditional rolled oats and next year I'm hoping to use barley in place of the oats too! <br /><br />Now if I could only find a way to get the pomegranate in there!<br /><br />I have some wonderful mango/date preserves and I think these cookies (yours and mine) would be wonderful sandwiched together with that!<br />-Leslie<br />Raleigh, NC I'm in Raleigh and I made cookies with my kids in honor of Tu B'shevat too. I used a basic oatmeal cookie recipe, but used chopped dates and figs in addition to the raisins and subbed a little light olive oil in place of butter (making them pareve and using another of the 7 Species).

Ater baking I found some "Quick Barley" which is rolled barley – much like you'd find traditional rolled oats and next year I'm hoping to use barley in place of the oats too!

Now if I could only find a way to get the pomegranate in there!

I have some wonderful mango/date preserves and I think these cookies (yours and mine) would be wonderful sandwiched together with that!
-Leslie
Raleigh, NC

]]> By: Mendy http://www.couldntbeparve.com/2010/01/tu-bshevat-cookies/comment-page-1/#comment-221 Mendy Fri, 29 Jan 2010 19:02:33 +0000 http://69.89.31.192/~couldntb/2010/01/tu-bshevat-cookies/#comment-221 ב''ה<br /><br />Etrog Linzer tarts. What a nice idea. Happy Tu Be'shvat and Shabbat Shalom! :)<br /><br />P.S. I am also from Northern C.A. originally and my grandparents there grew one tree each of the seven kinds in their yard (except for wheat and barley.) ב''ה

Etrog Linzer tarts. What a nice idea. Happy Tu Be'shvat and Shabbat Shalom! :)

P.S. I am also from Northern C.A. originally and my grandparents there grew one tree each of the seven kinds in their yard (except for wheat and barley.)

]]> By: Jenifer http://www.couldntbeparve.com/2010/01/tu-bshevat-cookies/comment-page-1/#comment-220 Jenifer Fri, 29 Jan 2010 16:53:00 +0000 http://69.89.31.192/~couldntb/2010/01/tu-bshevat-cookies/#comment-220 These look abslutely wonderful! I especially like the powdered sugar on top, out of a Hungarian powdered sugar shaker:) These look abslutely wonderful! I especially like the powdered sugar on top, out of a Hungarian powdered sugar shaker:)

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